As a bonus, my sister, Jessica, was visiting us during her winter break. We took advantage of the on site babysitting and had the opportunity to enjoy some Indian cuisine. For those who are familiar we ordered (and please forgive any misspellings): stuffed nan (bread), palak paneer (creamed spinach), navarattan korma (veggie curried stew), and vegetable pakoras (veggie fritters). In a word: Delicious! Jessica was able to sample these new foods from our leftover box, and Henry got in on the action, too, polishing off the creamed spinach.
On New Year's day, we also enjoyed a little homemade meal. Standing in for birthday cake this year: homemade pecan pie. Yum!
Happy 30th Birthday, George!
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